Pesto cajun shrimp broccoli pasta
Prep:
14-16 pieces of raw tail on shrimp
Package of Barilla Veggie rotini pasta (zucchini&spinach)
2 broccoli heads
Pesto sauce ( I use Pesto Basil sauce from Costco)
Cook pasta as packaging instructions suggest + add 2-3 extra min on that
Chop broccoli heads in cooking pan sprinkle with olive oil, pinch of salt and pepper cover with lid and cook on medium temp 5-7 min
Sprinkle shrimp with cajun seasoning
In different frying pan heat up olive oil and cook shrimp 2 min each side – remove from the stove. Do not over cook the shrimp
When pasta is cooked drain pasta and add pesto basil sauce
Ur dish is ready to serve:
Put pesto basil pasta on plate add broccoli, shrimp and sprinkle with parmesan cheese as desired
- this recipe can be made for 4 (double up on shrimp and broccoli and bigger package of pasta – jar of pesto will cover a lot more)
P.s. I made Campbell’s chicken noodle soup + add parsley/cilantro to start with (optional)
Enjoy!
Xo SJL